Kasukabe, Saitama, Japan｜食道楽おしだ

The special beef fillet here is delicious no matter how many times you eat it! It's irresistible for people who love redness. The owner and his wife provide great service, and the rice is usually large (lol).It's a cozy restaurant, and there are only a few tables, so it's often full even on weekdays, so it's best to make a reservation by phone. Although we are currently in the midst of the coronavirus pandemic, there is a partition, and the table was thoroughly wiped down with alcohol when I returned, so I felt safe.

Please be careful when ordering because there is a volume. It's definitely meat. Reservation required as it is a popular restaurant

This is a privately run Yakiniku restaurant. Whatever you eat is delicious. The budget is about 20,000 yen for drinks and food for 3 to 4 men. Parking available No smoking inside, smoking space available outside