Takashima, Shiga, Japan｜Takami Adogawa

Salted pork toro is the best 😃⤴️⤴️Taste it with sesame oil and coarse salt❗ Sequel (laughs)❗ Teshio was also delicious, and the amount of fried rice was also good. After all, tongue salt is the royal road 😉

This place is really delicious (oﾟ▽ﾟ)o The ladies at the shop are really nice people, and I always go here when I go to eat yakiniku (o^^o)

This is my favorite yakiniku restaurant that I have been going to for over 20 years. Recommended is tempura meat (cheek) seasoned and salt-grilled. Alcohol is also cheap, especially draft beer size cost performance is outstanding. From here, I will briefly describe the etiquette of Takami, a self-proclaimed regular. ① The business hours are until 23:00, but it will be closed at 22:00, so it is good to read the atmosphere and prepare to go home. Can I hang up the net? There is no doubt that the aunt's voice will be a signal lol ②If you want to place an additional order, it is better to wait until all the orders have passed and they are lined up on the table. Previously, I encountered a scene where I tried to place an additional order when the customer next to me hadn't completed the order yet, but was refused. that's all. I was worried about what to do if it was closed due to a fire, but I am really happy that it has been reopened. We sincerely hope that you will continue to serve delicious food for many years to come.