Chita, Aichi, Japan｜Yakiniku Yamachan

Visited around 18:30 on Sunday 😎 Already full 🈵 waiting for the second group 😊 Order today's red meat, Zabuton, salt tongue, etc. The meat was so tender and delicious 😊 Eating with wasabi neutralizes the fat and makes it even easier to eat 🙆 Enjoy raw senmai, heart sashimi, skirt steak sashimi, horse sashimi, and tail soup 😎

The meat is very delicious and goes well with alcohol 🍶 The parking lot in front of the hotel is small, so you have to park a little further away. Others are very satisfied

I came here for the first time in about a year due to the coronavirus. The taste has not changed and was very delicious. In particular, the fillet steak is grilled by the staff. The meat was grilled to just the right amount of flavor and juicy with a hint of butter, and I added a squeeze of lemon at the end to make it delicious. It was a great day.