Chiryu, Aichi, Japan｜和牛焼肉 はな縁

A restaurant where you can enjoy wagyu beef yakiniku and arranged dishes at reasonable prices. Since there is a box seat, it can be enjoyed by two or more people.

At Hanae in Chiryu City I went. This is a restaurant that I've been interested in for a long time, and one that offers the meat-mabushi that I was looking for. This store is "Japanese food x Yakiniku" A new type of yakiniku restaurant that incorporates the taste of Japanese cuisine. When I went there, it was a popular restaurant with several groups waiting. I didn't know anything about Yakiniku restaurants in Chiryu City, so I did a search and this place came up, so I decided to visit. I was looking for Nikumabushi in Nagoya for a long time, and when I went to Chiryu City, I was looking for it. Visually arranged neatly. I discovered meat mawashi! ! Kuroge Wagyu beef hitsumabushi 3500 yen (A5 sirloin) Comes with small bowl, salad, chawanmushi, and miso soup Although the A5 sirloin is marbled, it tastes refreshing, which is a great feature of the meat! There was an egg on the bottom I also found it refreshing and delicious. Japanese-style grilled yukke bowl 1550 yen This is the Aburi Yukhoe that my friend was eating. The meat is melt-in-your-mouth, with a strong flavor that makes you wonder if it's worth the quality and price. I want you to try this at a reasonable price. Perfect for a gourmet treat for yourself! ! Hanasaki raw tongue 2520 yen We also have seitan! Juicy and elastic seitan is full of flavor! ! Beef tongue is absolutely delicious! Assortment of all kinds of seitan 1890 yen And this is the beef tongue festival A collection of beef tongue from various parts. I grilled each type of beef tongue platter, which is a bit of a value, and compared them. Thick raw tongue shabu-shabu 2050 yen Also, it was a wonderful restaurant that had shabu-shabu for one person, so even if you went with a group, you could find everything you wanted to eat! Shabu-shabu is refreshing, so it's great for taking a break from eating! Wagyu rare cutlet 1600 yen And finally, I definitely want you to try this! Wagyu rare cutlet! ! It looks delicious, but they're actually very particular about the seasoning, so don't tell me the seasoning and eat it as is. The exquisite seasoning of the meat was delicious. I've praised it a lot, but if you're looking for a yakiniku restaurant near Chiryu, please give it a try♪ Thank you for the meal.

There were two people in a semi-private room, so we were able to eat spaciously. If you ask for it on the tablet, it will be brought to you immediately. All meats were nicely plated and delicious. Personally, I was addicted to Mino and short ribs with lots of spicy chili. I like the salt on the table. It is a shop that I want to visit again soon.