Nagoya, Aichi, Japan｜Wanohana

Thank you for always providing delicious meat. order ・Salt tongue ・Kalbi (Yannyongjang free of charge) ・Loin with garlic and green onions (with grated ponzu sauce) ・Seseri (topped with yuzu and pepper) ·sirloin ・Stone-grilled bibimbap, gomtang soup The way they eat it is very creative and the meat tastes great ^^ It was my first time to try gomtang soup. It was delicious and went well with black pepper!

Grilled shabu sirloin is the best We recommend wrapping meat in grated ponzu and eating it easily! The timing of the meat coming out is perfect and I'm very satisfied! The atmosphere was nice and I was able to relax and eat. I would definitely like to come again.

I always choose this place for Yakiniku at a private restaurant. It's reasonably priced and very delicious, so it's a restaurant I can recommend to students.