Toyota, Aichi, Japan｜和牛焼肉勢本館

Green onions ordered separately on the top tongue. It was the best. After this, the ripe harami and liver, seaweed soup, and kimchi stone-grilled bibimbap (1.5 servings) were all enough for the 50-year-old couple to be full. Two more beers.

It's been a while since I bothered you! I felt the quality was a notch higher than when I was there before.😀It was delicious😄The staff are kind and have wonderful smiles! The food comes quickly, so you can eat it without waiting, and you can eat it comfortably.

This was my first time ordering by scanning a QR code. The meat was delicious.