Ama, Aichi, Japan｜焼肉フジサン甚目寺工場店

Once again, I went to the store I was interested in☆ First of all, the yakiniku table is a roaster and has a Showa atmosphere, so it feels like a Showa yakiniku restaurant. It is recommended to wear clothes that you don't mind getting smelly! ! I recommend the items with the Mt. Fuji mark on the menu, and the raw salt tongue was thick, soft and very delicious! Even so, there was a registration mark made of Hida beef wood, so it might be all Hida beef! Lean meat such as sirloin and rump was also marinated, and it was very delicious without the smell of fat ♫ I also got liver, mino, and senmai sashimi for the visceral system, but it was a very delicious gem 😊 The staff is very kind and teaches me how to eat. Also, white rice, miso soup, Chinese cabbage kimchi are also very delicious, so I recommend it 😊 The price per person was just over 10,000 yen for 4 bottles of black oolong tea and a full meal! I think this price is cheap after eating so much Hida beef ♫ Hida beef is more expensive than ordinary shops, so the unit price may be higher, but if you want to eat delicious meat, 🈁 is highly recommended! ️ By the way, there are counter seats even for one person, so you can eat delicious yakiniku with a little courage, so I definitely recommend it for one person! Finally, we recommend making a reservation! ️

Please make a reservation in advance to visit at 7pm on holidays. It's full. Although the smoke is thick, the floor is not greasy and the store is clean. Customer service is polite and no problem. I was seated at the counter, but it was quite far away from the person next to me, which was nice. All the meat is of good quality and the seasoning is delicious. There was especially a lot of good red meat. Kimchi and namul are also delicious. Both the lemon sour and highball drinks come in cans, but I thought it might be more sensible in a sense. The taste is consistent and the price is low. I felt that it made sense from an operational point of view, as it would reduce the amount of time spent making alcohol and washing up. The drawback is that transportation is not convenient, and if you come by train, it is a 15-20 minute walk from Jinmokuji Station on the Meitetsu Tsushima Line. I won't be able to drink if I come by car, so I think I'll go by train next time. This is a store I would like to visit again.

Opened in Jimokuji in December 2021 A smoky yakiniku restaurant. It is recommended to go in clothes and belongings that you don't mind smelling. I saw it on SNS and really wanted to eat "rare yukke rice" Soft rare yukhoe cooked at a low temperature and an irresistible taste~♪ Raw tongue salt and Fuji sun loin were also very delicious! The tongue has a crispy texture and the loin melts. The staff is also very kind, and even if you don't ask for the net, they will call you before you want to change it. It's a popular restaurant, so please make a reservation♪