Urayasu, Chiba, Japan｜炭火焼肉 悠雅亭

first class

Urayasu is an area that I don't go to often, but I went there on the recommendation of an acquaintance. I ate full! It was delicious. It's better to see the budget high, but it's pretty delicious. Three people seriously eat and drink and it's less than 30,000. *I ate quite a bit. Most of the staff are young. It is not an image of a solid customer service. The person who seems to be the manager will treat you kindly. He also patiently answered my questions about meat. From December 23, unfortunately, it seems that the business will be shortened due to a request from Chiba Prefecture. The roasted liver was quite delicious. There are some items on the menu that I forgot to take pictures of, but they were all delicious. I will go again when I go to Urayasu!

I liked the male staff. The quality and taste of the meat are the best!