Ichihara, Chiba, Japan｜大同園

My family and I visited the store right after it opened. I didn't know where to park, so I asked the store staff, and they instructed me to park next to the store. From the first contact, I had a very good impression and was treated with great care (^^) I had read other people's comments and was thinking of leaving before it got crowded, so I ordered early and had a smooth and wonderful time! This time I was seated in a tatami room, but if you have a bad back, you may be better off sitting at a table. The restroom is a nostalgic Japanese-style flush toilet. It's been cleaned nicely. There is a large ventilation fan running, but when two groups of people other than my family started grilling, a nice aroma of smoke filled the restaurant, giving it a nostalgic, old-fashioned yakiniku restaurant feel that made everyone, including my wife, a fan. Ta. Anyway, the female staff, including the proprietress of the store, are wonderful! The seasoning was perfect for our family, and my son was completely addicted to the Jotonshio. I like Kamino, so I ordered it, but I couldn't get a refill because they didn't have it in stock, so I was disappointed (-_-;) I would like to get more next time! My wife was totally into skirt steak. I fell in love with everything from the texture to the flavor, so I would like to repeat it as soon as possible♪ Thank you for the meal!

The cost performance and taste here are at their best. Reservations are required if you go. It's delicious no matter what you eat, whether it's the upper tongue, the cutlet, the upper loin, or the skirt steak. It’s so delicious that you may end up eating too much, so be careful 😃

I've been to many yakiniku restaurants, but this one is number one. It's too delicious, the atmosphere is good, and it's really the best. definitely better to go