Ichikawa, Chiba, Japan｜焼肉遊々亭

I've been to this restaurant for dinner on my own many times. First time to comment. The quality of the wagyu beef you can get here is absolutely outstanding. Probably one of the best I've ever had in my life. Good quality paired with perfect seasoning makes it pure joy to have meals in this yakiniku restaurant. The only pity might be the lack of diversity of menu other than super high quality beef. (Well wagyu is the only reason to visit this restaurant so that's not really a weakness). The price is pretty high, but to me it's totally worth it without a doubt. First class gourmet yakiniku, almost some sorta luxury. Will pay trips to it again even after moving to new places.

This is a store full of hospitality. It's always crowded on Saturday and Sunday nights. I think the meat is among the highest quality in the Gyotoku area. The half-sized cold noodles were not on the menu, but they happily accommodated us! I will go again!

Recommended by locals and used for lunch. The meat of the Calvi set meal was thin, but it had a good amount of fat, was well seasoned, and was soft and delicious. The garnished namul and kimchi were so delicious that they seemed to be making their own. In a homely atmosphere, the staff was kind, barley tea came several times, and the table was wide, so I was able to eat slowly. I definitely want to go there at night too! !