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Ichikawa, Chiba, Japan本場の韓国料理&黒毛和牛焼肉 Korean Diningテジテジ

Korean restaurant, Yakiniku restaurant at 4 Chome-6-21 Minamiyawata, Ichikawa, Chiba 272-0023, Japan

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Rating

4.4 (158 comments)

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Opening Time

Open Time: 17:00

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Phone Number

+8147-316-2910

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Location

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Reviews

More Comments at Google Map

1 minute walk from JR Motoyawata Station in Ichikawa, Chiba Prefecture At Korean dining Teji Teji Before my visit, I was wondering ✧Black tongue diamond cut 3,200 yen A little pricey, though. diamond cut and I'm worried about the naming I wanted to eat. Notch on both sides By putting it in, you can lift it up to the sky and enjoy it A product called. Even thick cut tongue I was satisfied with its thickness and eating response. seeing is believing This is about as much as the main comes out first There is a sense of surprise ^ ^ Powerful tongue Crispy on the outside and very soft on the inside Although it is thick, it is smooth (laughs) ✧Yukhoe sushi sea urchin caviar 30cm 4,000 yen Unprecedented #sea urchin is here It's like a train ^ ^ Two people It was more than enough to eat. 30 cm, but there is also 50 cm The diamond cut of the tongue mentioned above Similarly ^ ^ If you simply bake and eat Elements that are fun to watch ✧Kiwamidashi cold noodles 1,280 yen Usually white rice or kuppa Attracted to stone-grilled bibimbap place, voluminous Please give me a lot of meat ^ ^ I made cold noodles for 〆. With a refreshing vinegar taste I received it smoothly. ✧Kanjang Gejang from Isewan, Aichi Market price It was the most expensive a la carte I ordered. I think it was close to 5,000 yen. What is the neighborhood so far? Say, I have no plans to go to Korea. If you miss it, you will surely want to eat it When in doubt, When buying clothes or when you have some doubts I'm pretty lost, but mostly I can't make a quick decision If the target is food, I'm still curious Let's eat from, let's buy Yes, I am greedy (laughs). Ganjang gejang" means "Ganjang" is soy sauce, and "gejang" is blue crab cooked in soy sauce and Marinated in gochujang (red pepper miso) sauce thing. Although not shown in the photo, vinyl gloves And wrestling with scissors It was worth it, more than I expected Thank you for the delicious food. Now for dessert Bring a dessert bowl when ordering "It's quite big ^ ^ Is it okay for the two of us? ” "Yes, two types please." From another clerk after a while "It's quite big, but is it okay?" I had confirmation. Shaved ice melts and at most I thought I could eat it all up Appears in front of you in a pile fluffy powder snow Melt-in-your-mouth texture of powdered snow ♢ Mango ♢ Strawberry korean shaved ice In fact, mangoes and strawberries As it is, plenty of space is included in the bottom. Milky taste like condensed milk It was made of powdered snow shaved ice. Using authentic Korean machines. in korea just because you were trained Taste for the first time in my life ^ ^ was. In other words, quite Doesn't melt and is fine to eat It took time. mango and strawberry Luxury suites. this already Worth eating just

I received the samgyeopsal set. For two people and two drinks per person, it cost less than 8,000 yen/person. At first, I felt that the unit price was high, but this course alone was enough to fill my stomach, and when I looked at the total cost, I felt it was reasonably priced. The samgyeopsal was served in a creative way, so I didn't have to worry too much about the cooking time, and the side dishes like japchae and pancakes were especially delicious. There was a nice contrast between dishes with and without salt, and I liked the bland taste of namul and Korean seaweed. Since Japchae and Chijimi were being served rapidly, I felt a little impatient about the timing of eating, so I felt that it would have been better if I could watch the table a little more before serving. Overall I was very satisfied.

〜〜〜〜〜〜The charm of just a shop〜〜〜〜〜〜 I went to Korean Dining TejiTeji in Motoyawata! You might think that this restaurant specializes in Korean cuisine, but you can also eat high-quality yakiniku here! The menu has a wide variety of food and drinks, and it was a fun place to choose. Recommended is wrapped green onion tongue salt! It was very delicious to be able to enjoy the texture of the green onion and the taste of the tongue together! I ordered rice for this. smile It's the best extremity to be able to write such delicious meat with rice. Special Harami comes in a surprise size! A big block that comes out at BBQ! Of course, I also served it with rice. smile I thought the garlic oil was about 4 cloves of garlic, but I was so happy to see that it contained a huge amount! Garlic boiled down until it becomes fluffy is the best! I'm worried about the next day. smile I also ordered Korean-style Chijimi and Chamisul! By the way, the chijimi comes in a larger size than expected, so it is recommended to share with everyone. This is a recommended restaurant to enjoy yakiniku that is one rank higher in Motoyawata! 〜〜〜〜〜〜〜The meal I received〜〜〜〜〜〜〜 ◆ Food ◆ Garlic oil/¥480 ◆ Assorted Namul / ¥780 ◆ Special Choregi Salad/¥900 ◆ Fresh! Grilled liver/¥1,200 ◆ Green onion seafood pancake/¥2,100 ◆ Wrapped leek tongue with salt/¥3,000 ◆ [Kuroge Wagyu Beef] Special skirt steak/¥3,500 ◇Drink ◇ Chamisul Muscat/¥1,000 ◇ Yamazaki highball/¥1,300

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