Funabashi, Chiba, Japan｜Gyusei Shin funabashi station | Izakaya / Yakiniku restaurant

Enjoyed reasonable price Yakiniku here. Not only beef but also Korean style cold noodle are nice.

1 minute walk from Shin-Funabashi Station. It is located under the elevated Tobu Urban Park Line. It is a yakiniku restaurant of Chimney Group, which develops Hana no Mai. There are few restaurants other than inside Shin-Funabashi Station Aeon, so I am grateful. The beef star sagari that can be eaten from lunchtime is soft and very delicious. If you eat it with Goat Jean, a special spicy seasoning, the taste will go well with white rice. The part called Sagari is not often seen at other yakiniku restaurants, but it is the same as Harami, which is the diaphragm. It has less fat than skirt steak and is light and low in calories. If you look closely, the beef star sagari contains a fine knife. I thought that they carefully processed the difficult parts and tried to make them delicious. Moreover, this is a fresh meat that has never been frozen. Chain stores sometimes serve hard frozen meat, but Gyusei serves moist meat. Prices are generally low. The store is clean, and there are box seats and tatami mats. There is no space for changing diapers, but when I consulted with the store clerk, I was able to borrow a part of the tatami room. When you come here, I want you to try "Sagari" by all means! !

A yakiniku restaurant built on the site of Hanano Mai. Although it is part of the same chimney chain, it does not have the feel of an izakaya, and is a completely family-friendly yakiniku restaurant. Delicious and reasonably priced.