Chiba, Japan｜Tokusenwagyudaishogun Chibamiyakocho Honten

Just eat without any doubt. This is the best i've ever eaten! Especially cow's tongue.

I go to ``Kuidon'' quite often, but I had never tried ``Taishogun'', so this was my first time there. The atmosphere of the store is the same as ``Kuidon'', and it doesn't feel very luxurious, but the staff were well-educated, dressed in calm clothes, and were very pleasant to deal with. When I opened the menu, I felt a sense of luxury for the first time. However, the meat I ordered was a high-grade cut that was completely different from the ``Kuidon'' and I found it to be delicious. I'm an elderly man, and the short ribs were a bit greasy, with a bit of thick layer of salt on the top of the tongue, and the Wagyu beef loin and skirt steak were very tender and delicious. I ate it with the chopped wasabi I received and it was irresistibly delicious. Also, the ``deluxe seafood pancake with lots of ingredients'' really had a lot of ingredients, and the cold noodles had orange slices in them for a nice accent. Even though it was hard on my stomach and wallet every time, I realized that it's good to eat high-quality yakiniku once in a while. After the meal, we were served coffee or tea and frozen strawberries, but the separately ordered ``Rich Almond Tofu with Strawberry Sauce'' and ``Heaven's Matcha Pudding with Vanilla Ice Cream'' left a sweet taste in the mouth after eating the grilled meat. It was very refreshing and delicious. When I looked around, I noticed that there were quite a lot of elderly people for a Yakiniku restaurant, probably because it's a "high class restaurant."

I used the course at dinner. The price is a little high, but it was very delicious. I used it for the first time, but I can see that it is popular. Recommended when you want to eat quality meat!