Tsukuba, Ibaraki, Japan｜炭火焼肉 DAIEIKAKU

Excellent service, food and the prices are acceptable

A yakiniku restaurant rooted in the local area, unlike a chain store. It is often used by families, and it is good that each piece of thick and high-quality meat has a different texture. The price is high, but there are many menus, and it is easy to use for commemorative occasions that transcend generations. I especially like kalbi kuppa, but what the hell is the seasoning of the meat in that? Really delicious. The interior has changed at some point, but I want the taste to remain the same.

You can eat Hitachi beef at a reasonable price. It's open all day from the morning, so it's a great place to go if you want to eat yakiniku and drink alcohol even early in the evening!