Mito, Ibaraki, Japan｜炭火焼肉 牛常 水戸店

I went there for the first time after hearing it recommended by a friend. I love Yakiniku and have been to many restaurants, but the beef tongue was the thickest and most delicious of any restaurant I've ever been to! The other meats are also fresh, high quality, and very satisfying! The store staff was very attentive, so I'm sure I'll be returning! Thank you for the meal.

Since I went on a Friday, there was a little time to serve the food, but even though there was only one female staff in the hall, she was a very nice person with an atmosphere that didn't make me feel busy. Even if I asked for a recommendation, I couldn't say that it was all, but I had a proper explanation of the taste and my impression of eating it myself, so I ended up ordering it (laughs). When you leave the room, they always tell you to take your time. I got a good impression from your words such as "Please take care of your feet when you pay". The meat was the famous thickly-sliced ​​tongue with salt, which was very delicious.

Recommended for those who want to enjoy luxurious charcoal-grilled yakiniku, with Wagyu beef as the main ingredient. I was very satisfied with the grilled meat as a reward. You can choose a room according to your needs, such as a banquet for about 20 people or a private room for 2 people.