Nagano, Japan｜茜屋 長野駅前店

The food was delicious in a calm atmosphere. In particular, Otaguri (boiled horse motsu), grilled bandits and soba noodles were delicious. I want to go again.

I used it on the course for dinner in Nagano sightseeing. The clerk was very friendly, and the food was very good with Shinshu gourmet. Especially the nigiri of horsemeat sashimi. Izakaya horse sashimi has an image of being hard and not tasty, but the horse sashimi here has a quality that betrays expectations in a good way. The meat is tender and has little peculiarity. In addition to the Shinshu fried soba salad, the appearance is of course interesting, and the dressing with the scent of wasabi goes well with it. Nozawana's dashimaki egg has a good dashi soup and the accent of Nozawana is the best. It has a very mild flavor and I personally liked it a lot. Really, it feels like you can't go wrong with any dish! ! I would like to use it again when I visit Nagano next time. In recent years, cheap low-quality izakayas have been flooded, but I sincerely hope that such decent izakayas will survive...

I moved nearby, so I came to try it out. There was a partition, so I was able to drink slowly. It seems that there are various courses that include all-you-can-drink!!