Nagano, Japan｜Kabri

This place is delicious but if you want the best quality meat be prepared to spend some money.

I visited on a weekend night without a reservation. As the timing was good and there was a seat available, I was seated right away without having to wait. I think Mr. Kaburi is one of the high-end yakiniku restaurants in Nagano City, but all of the meat is made with the same attention to detail as famous brand beef and is very delicious. The price range is a little high, but I think you will be satisfied with the price. Rather than eating your fill of yakiniku, I think it's a yakiniku restaurant where you can enjoy carefully selected, high-quality meat. The inside of the store is spacious and clean. Ordering is done using a touch panel, but I think the staff is very responsive and orders arrive quickly. There is also a kids' room on the second floor of the store, and you can pay using e-money such as PayPay.

Hmm. Other people have also posted it, but it will be remembered as the most delicious yakiniku ever in my life. I have eaten meat that is higher quality than the meat served at this restaurant, so I wonder why? When I thought about it, I came to the conclusion that the sauce and grilling method were the best match. Of course, the meat is also of the highest quality. Is the sweet sauce made with grains or something like Oga Binchotan charcoal? It is instantly roasted over a powerful far-infrared direct flame, and when you put it in your mouth, the distinctive caramel smell enters your nose and whets your appetite. lol Even though we came into the restaurant unexpectedly, it was delicious and my husband and I had a great time. It was expensive though.