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Oyama, Tochigi, JapanKankokuryori Kiraku

Korean barbecue restaurant, at Japan, 〒323-0029 Tochigi, Oyama, Johoku, 6 Chome−27−1 キャッスル小山 1F

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Rating

4.2 (178 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1000-6000

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Phone Number

+81285-25-5975

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Location

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Reviews

More Comments at Google Map

Yukgaejang udon, which was the signature menu here, is still going strong. If you eat this with seafood pancake, it will be a wonderful dinner. Yakiniku is also recommended.

[Korean food Kiraku] There is a parking lot 🅿️ next to the store. It's a popular restaurant, so reservations are recommended. Charcoal-grilled seven wheels💕 There are tatami mats and table seats. The store is clean and clean, and all the female employees are very kind and have a great atmosphere❗️ 😊 Japchae, a Korean dish made with stir-fried vermicelli, pork, and vegetables, was surprisingly sweet and delicious. Seafood pancake is delicious, but personally, I think okonomiyaki is more fluffy and I prefer it 😆 I ordered it with Kamimino and hormone salt flavor, and it was simply delicious! Salt is the best⤴︎⤴︎❣️ The popular digital ribs are large, but you can use scissors✂️ to cut them to your desired size 😁 Am I the only one who finds cutting meat interesting? Delicious food progresses 🍚 Thank you for the delicious meat dish 🙇‍♂️ Next time, try the tongue first 💪 (2021.4.29) Visited the store for the first time in a while! A popular store as always! Almost full 🈵 I’m glad I made a reservation 😁 Assorted Kiraku, cheese tteokbokki, and bibim ramen were delicious😁 I will come again 🙇‍♂️ (2023.10.21)

I went there because a friend recommended it because the pancake was delicious. Seafood pork pancake (excellent!), Choregi salad (rich with sesame oil!), Bibimbap (really delicious!), Kirak soup (spicy, yet rich and refreshing!), Cold noodles (thin noodles with a chewy texture, perhaps buckwheat flour? ), tongue salt (crunchy and delicious!) and skirt steak (very thick) were so delicious that I ate them all. Yeah. All of them are delicious. And since each one has a different taste, you can eat them all without getting bored. Yakiniku is grilled slowly on a charcoal grill, giving it a nice aroma. It was a Friday so the restaurant was crowded, but it didn't take long for the food to come out. Speaking of Koyama's Korean cuisine, it is "Kiraku". It's a really delicious restaurant and the prices are reasonable. If you were to eat it elsewhere, it would probably cost around 10,000 yen, but for two people it cost around 6,000 yen without alcohol. Highly recommended.

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