Nasushiobara, Tochigi, Japan｜Kazduya Yakiniku

A popular yakiniku restaurant located in a quiet area of ​​Kuroiso. The store has a home-like atmosphere with an entrance where you can take off your shoes before entering. I didn't have a reservation for dinner that day, so I visited when the restaurant opened. There were already a lot of reservations, but I managed to get in and realized how popular it was. There is no smoke exhaust system on the table like in newer yakiniku restaurants, so it is an old-style restaurant with lots of smoke. The meat is well-colored and fatty, and the dishes are served on surprisingly fashionable stone plates, showing how the restaurant has kept up with the times. Even though they are busy, they respond to orders quickly and quickly. It seemed like a restaurant that would be fun to use in groups if you made a reservation properly. It was delicious, thank you for the meal 🙏

Purely delicious♥(๑⃙⃘♥‿♥๑⃙⃘) If you call ☎☏ to make a same-day reservation, you will receive a very pleasant reception!! ️ When I moved here, I was not impressed with the customer service at private shops, so I was surprised at how well the customer service was. Both the sauce and ribs are delicious ♥ Best cost performance!! ️ It's not a stylish 🎀👠✨ for a date ♥️, it's a yakiniku restaurant. This is the restaurant I decided to return to for Yakiniku!

Chicken cartilage is delicious! Thickly sliced ​​skirt steak tastes just like steak! The sauce is a little thin, but is it the bean sauce that comes with it? If you eat it with it, the taste will be much better! The store is a converted private house, so we recommend dressing warmly on cold days!