Iwata, Shizuoka, Japan｜あぶりや縁

I went to all the Yakiniku restaurants in Iwata City. I couldn't figure it out in one visit, so I went through everything three times. Out of all of them, this one was the most delicious. Is the price a little high? I thought, but considering the quality of the meat, I felt it was definitely cheaper than others. There were other places where the service and quality of the meat was poor, but the prices were the same as here. The taste is guaranteed. really delicious I want to be luxurious. I want to eat Yakiniku. Then this is the store you should go for. I personally recommend the tongue and loin. You really ought to go and see! That's not an exaggeration.

With the quality of the taste here, you can't complain about the price! Especially the tan is the best, It's much more delicious than a poor high-end restaurant! If possible, I would like to see more private rooms for small groups.

The meat was well-seasoned, and the miso-seasoned tongue and short ribs were especially delicious. The quality of the side dishes such as kimchi and namul was also high, and personally, I liked the jangkuppa the best. When I looked at the menu, the price per serving of meat seemed a bit high, but the amount of meat on the plate was so large that it actually felt cheap. Even if you drink alcohol, you can eat your fill for just 5,000 yen per person.