Shizuoka, Japan｜Yachiyotei

A restaurant where you can eat delicious yakiniku in Shimizu Ward. You can add the green onions for the green onion loin separately later. Crispy green onions on freshly grilled loin Place it on your mouth and fill your mouth with it. The celery is made with shiso leaves, plum meat and wasabi, and is a delicious dish that can only be tasted here. But my favorite is Kalbi cold noodles. Try eating lightly grilled short ribs with cold noodles! The inside of your mouth is paradise. The thick-sliced ​​beef tongue also has a subtle sweetness and is very delicious! And the ramen to finish is definitely recommended! It was delicious today as well.

Both the meat and the one-dish menu have a volume for the price. Kimchi is highly recommended for its sweet and spicy taste that has inherited the taste from the old days!

A yakiniku restaurant that has been around for a long time. All meat is fresh and very tasty! This is a restaurant you should stop by and eat at least once.