Izu, Shizuoka, Japan｜食道苑

It seems like they also sell meat, so it should be delicious. I learned about it at the information center at the station, and since there was no place to eat at Shuzenji Onsen, I decided to come here. I was a little skeptical at first, but the salted tongue, skirt steak, and short ribs were all delicious! The smoke is thick so it may not be suitable for people who like cleanliness, but I was able to chat with the almost 80-year-old father and get to know the landlady in the end, and it was a very nice shop for an independent shop with an atmosphere that you don't find in Tokyo. By the way, my father keeps calling himself Orecchi lol. Is it Enshu dialect? There seems to be one in front of Shuzenji Station, and this seems to be the main store.

This restaurant is perfect for people who enjoy the smoke and atmosphere of the masses. I love it. Customer service may seem blunt to first-time visitors, but they are a kind couple. My mom is extremely busy, so ordering in bulk makes things easier. When all the foreign tourists ordered just water, I thought they would be warned, but was there ice? I do not need? Just that. The roots are gentle. (Let's order a paid drink as a courtesy.) The serving size for one person is more than the two servings at other restaurants, so you can enjoy it without worrying about the details.

Affordable yakiniku (焼き肉). This level of beef at this price is the best value for money! 6,000 yen for loin, ribs, pork, grilled vegetables (eggplant, cabbage, onion, green pepper), and 4 glasses of draft beer. (2 people) Two old couple bosses. He was kind even without saying a word. The atmosphere is good too. It's open after 5pm, and it's the only place in this town where you can drink and eat meat at this time, so don't worry ^^