Fukuyama, Hiroshima, Japan｜Fukujō-en

I went to Fukujoen. It's been a while since I last visited, but I was very satisfied with the deliciousness. First, with a beer in hand, I had the ``Kamenokou'' recommended by the staff. This was cooked in a special way. The surface is lightly seared and served with green onion ponzu sauce, but if you separate the chopsticks from the meat when grilling, it will stick to the iron plate, so you can lightly sear both sides while holding the meat with the chopsticks. This was so delicious that you should definitely try it at least once. Next, I ordered ``Marushin'', ``Kalbi'', ``Harami'', ``Assorted Hormones'', and ``Ishiyaki Bibimbap''. To finish off my meal, I ordered cold noodles. soup stock? Soup? It was solid like ice, which was unusual, and it felt very fresh and tasted delicious. Overall, I was very satisfied with the yakiniku, including the taste and the staff's response. I would also like to hear from you if you have a chance.

I visited on the night of September 18th. I was in Fukuyama on a trip, and when I called to make a reservation on the day, it was full, but I was able to go around 8 o'clock, so I was able to go! In conclusion, it was the most delicious Yakiniku I've ever eaten! ! ! ! Everyone who comes to Fukuyama should try this! ! I ordered the top tongue, tokujo kalbi, and skirt steak. I ordered a glass of alcohol, Jangja rolls, assorted kimchi, egg soup, and bibimbap, and the bill was 8,000 yen per person. It's really delicious, so if you're in Fukuyama and want to have dinner, please go there. The shopkeeper was also a foreigner, but he was kind and had a wonderful smile ♡ ⚠︎There is no parking lot, so please park at a nearby coin parking lot.

This is a popular yakiniku restaurant that requires reservations. 2 table seats and 3 tatami table seats. The inside of the store was a little small, so there was a lot of smoke. It was nice that the drinks were brought quickly. The meat was really delicious and I was very satisfied. The meat in the photo is 3 servings of ribs, but even though it's so delicious, what kind of quality is there to have extra ribs?😁 If you like Yakiniku, this is a restaurant worth visiting 👍