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Sapporo, Hokkaido, JapanShichirinyakinikuanan Sapporoasoten

Yakiniku restaurant, Izakaya restaurant at Japan, 〒001-0040 Hokkaido, Sapporo, Kita Ward, Kita 40 Jonishi, 5 Chome−4−20 2F

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Rating

3.5 (201 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-4000

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Phone Number

+8111-788-2629

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Location

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Reviews

More Comments at Google Map

No smoking 🚭 (Smoking room available) Use during non-crowded hours on weekday evenings. From high-end Wagyu beef to reasonably priced meat, internal organs, and super-spicy series, they have a wide variety of products to choose from. Compressed charcoal Oga charcoal is used for stable fire power, and fire extinguisher ice is prepared from the beginning in case the net catches fire. The meat and drinks were served quickly, and it was all-you-can-drink, but the staff's response was good, and it was a very good shop that overturned the image of a cheap shop👍

A reasonable yakiniku restaurant. If you enter alone, you will be taken to a semi-private room for single-person yakiniku. It's partitioned off so you can enjoy yakiniku alone without any worries. If you're going for Yakiniku alone, we recommend this place. Some reviews say that the food is served slowly, but when I went there this time, that was not the case.In fact, the meat and alcohol were served very quickly after ordering (I visited early on a weekday). There may be). The all-you-can-drink option was limited to 120 minutes (highball, lemon sour, etc.) for 550 yen, and all-you-can-drink for 980 yen. I wanted to drink a variety of things, so I decided to try all the items this time. Considering the price, I was not dissatisfied with the taste of the meat. Especially 280 yen for a plate of ribs is amazing. I think this is a restaurant where you can enjoy meat rather than just tasting it. I felt at ease with the attentive customer service, even when I wasn't ordering, they would lower the meat plate or jug ​​if they saw it empty. It cost me around 4,000 yen to eat and drink until I was full, but since I ordered a lot of expensive meat, I think it would normally cost around 3,000 yen. I visited the store feeling like I was celebrating something good, but it turned out to be better than I expected and I was very satisfied. There is also Manekineko on the same floor, so it's easy to go there for an after-party (I went to Manekineko after leaving the store and had a Hitokara after-party).

It's close to Aso Station and Yoshinoya is also nearby. It's on the second floor, but it's a pretty bare scene until you get to the store. It was quite crowded. Alcohol and meat are relatively cheap. I think the store staff's response is good.

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