Sapporo, Hokkaido, Japan｜焼肉炭王

I walked in and simply sat down, as this man produced more and more delicious meat and side dishes for me. Very humble, he seemed just interested in making sure I had a great meal and was happy to have a light chat. In the end, I ate 3 full dishes of meat, rice, chilled tea, soup for 1,500 yen - a bargain considering the quality.

It's delicious and cheap About 5 minutes walk from Nakanoshima Station There is a police box next door so you can easily find it. Grilled and eaten on a charcoal grill

A smoky Shichirin Yakiniku restaurant on Nakanoshima The parking lot is in the vacant lot on the right side of the store. The delicious smoke sticks to your clothes and hair, so it might be difficult to go anywhere from here. The interior of the store is compact with about 8 seats at the L-shaped counter and 2 small raised tables. The number of customers allowed is small, so if you go there for a while, it might be full. The best thing about this place is probably the pork. Of course there is beef, but the main ingredient is pork. All of the pork is wonderful, with both tenderness and just the right amount of chewiness. Speaking of tongue, here it is pork tongue. If you grill this pork tongue properly, you can enjoy the delicious texture. Of course pork belly is also delicious. Delicious sweet fat and crispy meat The black pepper smell is so good that you'll want to eat it again and again. The curry and stone-grilled bibimbap that come as side dishes are also delicious, but I definitely want you to try the curry instead.