Tomakomai, Hokkaido, Japan｜サランバン

Came here on Saturday around 7pm without a reservation. At first, I was turned away because the restaurant was crowded and fully booked, but when I tried to leave, the owner let me in, saying that he didn't mind the wait for the meat to be served a little later. I think I'll make a reservation next time I go. Some items were out of stock, so if you don't make a reservation in the first place, you might not be able to eat what you want. In one word, it's delicious! cheap! If you go with two people and order several types of meat, I think it's okay to have one serving of each. They are all delicious. The miso horumon and jangja were especially delicious. The Shiraoi meat was also very delicious. The cold noodles were also good. . . The two of us had a few drinks, ate a lot, and spent less than 9,000 yen. too amazing. I want it to never collapse. Thank you for the meal. I want to go again.

Cost performance is very good. They also have Shiraoi beef, but 680 yen for normal short ribs and sagari is a great value and very delicious. Miso horumon is even more delicious. I recommend this place!

It's been a few years since I last came here, but the quality and seasoning of the meat has remained the same. And at this price, there's nothing to complain about 👍️ I guess I'll make a reservation first.