Gifu, Japan｜飛騨牛一頭家 馬喰一代 長良本家

Nice staff, care to explain a lot to me about their manual in English.

We made a reservation at 13:00 for our anniversary. I actually wanted to make a reservation a little earlier, but it's extremely crowded even on weekdays, so there's nothing I can do about it! Bakuroyume lunch for just under 7000 yen including tax The food was served in a timely manner, and the Hida beef was extremely tender and delicious. The staff is also well-trained, and I ordered the Anniversary plate without telling my wife. To be honest, I was worried that they would forget until the very end, but they offered it to me with a shout of ``Thank you for everything.'' This year was another great wedding anniversary. thank you very much.

I made a reservation by phone for 5:30 on Saturday evening. Shabu-shabu skipping course for my daughter's wedding present The meat was very good and seemed to melt. Both nigiri sushi and sashimi made me feel happy. Dessert is also a nice palate cleanser. We also prepared a festive dessert plate as a surprise. My daughter and fiancé were also very pleased. Definitely recommended ♪ thank you very much.