Sumida City, Tokyo, Japan｜Ikkenme

The soba and sake here are delicious and great value. There is no English menu, but the staff are very helpful and friendly, and will do their best to explain the menu. The restaurant is conveniently located just outside Hikifune station.

Everything is delicious, so I decided to try making octopus eggs for the first time. Unexpected appearance and rich taste. Enjoy the soba shochu mixed with soba hot water and the soba noodles to finish.

I'm confused about the menu because of everyone's posts! What? That's what I thought, but there are certainly a lot of items to choose from. Even I, who only drink alcohol, was very satisfied. You can choose from anything from light to thick, and even I, who don't like raw fish, like Berrioke. Since we tend to order in large quantities, the table might be a little smaller. I was satisfied with the soba noodles, which were 100 percent soba. By the way, we pay the price because our policy is to eat and drink until we are satisfied...