Osaka, Japan｜日本酒と焼き鳥 百 ～momo～ 福島店

A relaxing yakitori restaurant near Fukushima Station in Osaka. If you look at the way the fillet is grilled, you'll know that it's the best way to cook without overcooking. The great thing about this place is that they keep rare Japanese sake (raw sake) lying around. Extremely rare sake, such as Juyondai Sohong, is served after being stored in a state where the yeast has stopped working. Of course, it's a reasonable price, but even if you drink a lot, you won't pay more than one ticket per person. I recommend this place for people who like delicious Japanese sake. I'll come back later.

It's a very beautiful restaurant and the main dish, yakitori, was very delicious! I used a private room, and it had a nice atmosphere and was a convenient environment for entertaining guests! I want to use it again. thank you very much!

Rare aged sake! ! The glass had a wide mouth and the taste was completely different from what I usually drink!