Narita, Chiba, Japan｜居酒屋おいでやす膳

There is no English menu, so we asked for the chef's recommendations, and proceeded to have a very delicious meal indeed, including plates we wouldn't have thought of ordering ourselves. Prices reasonable too.

The shop was apparently opened by the owner who had been training at a shop in Tokyo for 21 years. Open from 17:00 to 22:00, closed on Tuesdays and Wednesdays. The interior of the shop is lovely, and although it has Japanese elements, the pictures on display are Western-style, creating a nice atmosphere that combines Japanese and Western styles. I appreciate that the dishes that take time to prepare are written on the menu. The bowl of salad is plentiful! I was a little concerned about the raw taste of the onions, but it was delicious♪ The sashimi is also fresh and delicious! The sashimi platter on the menu said ``tuna, red sea bream, and other'', so I thought it would be nice if they would just tell me the type of fish when it was brought to me. The grilled local chicken thighs are cooked just right◎ The ``broiled char siu rice bowl'' to finish the dish was so large that it wasn't enough for one person, so I shared it (I would appreciate it if you could tell me the size). Whatever you eat is delicious, but this is what you get at this restaurant! I think if there was a recommended menu, I would want to go there.

Everything is delicious and the portions are plentiful! We used it for two people, but it was a bit expensive when we ordered it as if it were a normal izakaya restaurant lol I was surprised that even though I ate a lot, the bill was cheaper than I expected! This is a store I want to go to again♪