Mito, Ibaraki, Japan｜Totoya

This is my first time using it. From the atmosphere of the restaurant to the service and seasoning of the food, there are no complaints! Hitachi beef stew in red wine is exquisite♪ Especially the sashimi is extremely fresh. With a wide variety of sake in stock, the staff at the hall seem to be very knowledgeable about sake, and will be happy to offer you one that will go well with your meal. I want to go again when I come to Mito (^^)

I visited here when I was sightseeing. Since I live on the Sea of ​​Japan side, I'm quite happy with seafood and natto dishes from the Pacific Ocean, which I'm not very familiar with. Local sake is also available, and the comments can be helpful for souvenirs. However, what I liked most of all was the bonito sashimi, which I thought was probably the most delicious I've ever eaten.I was so impressed that I ordered another serving.

A little south of Mito Station, this is an area lined with popular shops. Basically everything is delicious, but the seared white liver was really delicious.