Fukuyama, Hiroshima, Japan｜ヨッサンラーメン

It's hard to get a reservation during the nabe season! It seems to be free around 22:00! It is recommended to put 3 cups of spicy one!

[Chaos named Yossan Ramen] ① Despite calling themselves a ramen shop, the first thing that comes out is the Korean-style offal hotpot, or rather, the stewed offal leaves you stunned! Ingredients are beef offal, onions, potatoes, burdock, tofu, and green onions. Chili pepper thrown in there. ② When you run out of ingredients, drop the egg and poach it. ③Next, finally ramen. Add seaweed too. Even more alcohol. ④ Finishing rice porridge. There are so many different kinds of soup stock that I can't really tell what's what, but it's so good I can't handle it. The taste is different from what you might imagine, it's strange but unique. By the way, the chairs in the store are pipe chairs. Must eat! I'll definitely go out of my way to visit Fukuyama again to try Yeossan Ramen.

For the first time, I was taken by a junior, and I thought it was ramen, but it was Motsunabe. When I thought it was a ramen after eating motsunabe, it was rice porridge at the end. It was delicious until the end.