Hachioji, Tokyo, Japan｜鉢の木

Delicious

I really wanted to eat eel, so I looked it up online and decided to visit. The inside of the store is small and not at all spacious. If there are too many customers, there is a possibility that you won't be able to get in. As for the serving time, if it's crowded, you might have to wait a while, but that's normal since it's eel. Please wait patiently. While waiting, the master and wife talk to me about various things so that I don't get bored, and the waiting time goes by in the blink of an eye. The prices of the food seem cheap compared to the quality. The aroma and the flavor of the eel match perfectly, and you can finish it in no time! Shirayaki can also be enjoyed with rock salt and wasabi sauce. I was drinking a lot and felt extremely drunk. thank you for the food. I'll visit you again! This time I went extravagant and ordered items that weren't pictured, so the prices were a little high, but it's a good restaurant where you can keep your budget down by ordering from the cheaper menu without drinking alcohol. recommendation!

Let's go with the feeling of a shop with an old-fashioned atmosphere. Customers are not gods. Even if the clerk smokes at the counter, does that mean "Don't take a break"? The air conditioning is also solid, so you don't have to worry about cigarette smoke while eating. However, if you don't like the old-fashioned atmosphere or are concerned about secondhand smoke, I don't think you should go. *I am not a smoker. Of course the eel bowl is delicious.