Machida, Tokyo, Japan｜うなぎ双葉 木曽

An old husband and wife shop, the taste is very good. Prices are a bit high, but worth it.

It is "Eel Futaba" along the Machida Highway that I have been interested in for a long time. When you enter the alley next to the store, there is a parking space for 4 cars on the left side, but I think that it is difficult to park other than a small car because the alley is narrow and the parking space is narrow. It was past noon on a weekday when I visited, but the parking lot was full for 3 cars. The meal menu consists of two basic types of eel on rice, children's eel rice bowl, grilled eel, grilled kabayaki, grilled liver, eel bone rice cracker, and green soybeans. The eel is soft and steamed, and the sauce is relatively salty. Rice is hard.

Booked a special lunch box for the other Saturday's Ox Day! As rumored, the sauce was very delicious! The way of baking was soft and I was satisfied with my preference. My family was happy that it was delicious. It seems that the daughter of the previous generation has inherited it now. I think there are various difficulties, but I want you to do your best!