Tachikawa, Tokyo, Japan|味乃宮川 立川ガーデンテーブルズ店
Unagi restaurant, at Japan, 〒190-0012 Tokyo, Tachikawa, Akebonocho, 2 Chome−39−3 立川髙島屋9F
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Rating
3.4 (53 comments)
🕙Opening Time
Closing Time: 22:00
💲Price Range
¥3000-5000
☎️Phone Number
+8142-512-5524
📞📞📞📍Location
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Reviews
More Comments at Google MapSince it is located in the Takashimaya restaurant area, parking is available underground. 2 hours free I ordered Botan Zen and Kiku Zen. Kikuzen includes not only eel, but also chawanmushi, sashimi, small bowls, and soup. I was very satisfied with the price as it came with pickled vegetables. By the way, it was 3740 yen (tax included). Botanzen is tempura (2 pieces of shrimp tempura, shishito pepper, and pumpkin) and costs the same 3,740 yen. We had our meal in a relaxing space with social distancing measures in place. Of course, the eel is so fluffy that it melts in your mouth.
It seems like they are running it with a small number of people, so it can be difficult when there are a lot of customers. Customer service sometimes requires a bit of a wait, but it's reasonably polite and not bad. The price is high...but the taste is delicious. I think it's better than Isesada, which I was in before.
I wanted to eat tempura as well, so I chose the Botan Zen. The eel is smaller than the jubako, but one bite is delicious ( ゚Д゚) ❗️ The tempura is crispy and tastes delicious🎵 It’s been a while since I had something delicious✨ Next time I'll have a large serving on the jubako 😆
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