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Akishima, Tokyo, Japanうな瀧

Chinese noodle restaurant, Ramen restaurant at 1 Chome-19-10 Tamagawacho, Akishima, Tokyo 196-0034, Japan

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Rating

4 (48 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1-1000

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Phone Number

+8142-543-7345

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Location

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Reviews

More Comments at Google Map

I stopped by when I was nearby for work. His main business is an eel restaurant. The tanmen served at Unaryu was based on chicken broth, and had a harmonious combination of vegetable flavor and pork flavor. I thought it was the most delicious soup noodles I've ever eaten. If you can get this yumen for 650 yen, the restaurants around you won't be able to beat it. If this store were nearby, I would go there every day. Homemade chili oil, which has an unusual taste, can also be purchased at the store for 600 yen. The gyoza are also juicy. Next time I come near Higashi-Nakagami Station for work, I will eat here unless it is a regular holiday. The shop's homemade chili oil has a rather strong spiciness that you can feel right away, so be careful not to add too much.

Even though the name of the restaurant is an eel restaurant, it has tanmen and dumplings on its signboard. Business hours are from 11:30 to 14:00, closed on Mondays and Tuesdays. The store only has 6 seats at the counter. Tanmen is 650 yen and gyoza is 350 yen, so even if you ask for both, it's just 1000 yen. Menma is served in a small bowl. As I waited while listening to the friendly conversation between the husband and wife from the kitchen, I was served tanmen with a bowl full of soup. The contrast between the white noodles floating in the clear, salty chicken broth and the crispy stir-fried bean sprouts and green Chinese cabbage is beautiful. When you put the vegetables and noodles together in your mouth, the texture and sweetness of the vegetables and the noodles with the salty soup combine to create a sense of happiness. Next came gyoza. Both the skin and the bean paste are fluffy, and when eaten with homemade chili oil, the punch is irresistible. It was recommended to change the taste of tanmen with chili oil and vinegar, but you can also eat dumplings and tanmen alternately. I would like to visit again.

Tanmen and dumpling shop There is no impact, but it has a gentle taste Business hours are short, but it seems to be an eel restaurant at night It was a tanmen that I want to eat again All the other customers also ordered gyoza, so next time I want to eat gyoza as well. Tanmen 650 yen is cheap

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