Setagaya City, Tokyo, Japan｜淺や

Spring Equinox After visiting a grave at Myoyu-ji Temple, I happened to find a place to have lunch on Google Maps.The interior of the small restaurant with only counter seats was clean, and the customer service from the wife, who was new to the business, was pleasant. It was very good. The sauce on the kabayaki was not too sweet and the grilling was fluffy and fragrant and delicious. I would definitely stop by again on my way home from visiting a grave. (Additional) During the Obon grave cleaning, I went in the way and had some delicious Kabayaki. (Additional additions) I stopped by Autumn Higan on Thursday, September 22, 2022, but it was closed so I couldn't eat the delicious eel soup >⁠.⁠< . (Additional additions) I stopped by Autumn Equinox on Friday, September 22, 2023, but it was closed again! During Obon in July, it was full and I couldn't get in, so I've had bad luck lately.

I came to the store for the first time on the day of the ox. I ordered eel Shigematsu and liver skewers. I don't usually eat eel very often, but the meat was plump and delicious. The small bowl and liver soup were also very delicious. If I have a chance, I would like to try the eel bowl for lunch next time.

This is one of the best eel restaurants I've visited at a nearby eel restaurant. Because of its location in a residential area, you can enjoy high-quality eel, but the prices are more reasonable than in the city, which shows the honesty of the owner. Both the limited quantity lunch eel bowl and lunchtime set meals are of a high standard.