Fujimi, Saitama, Japan｜山喜 うなぎ日本料理

I asked you before. I was satisfied with the delicious eel and the attentive service. But it doesn't seem to be open these days, unfortunately.

Once a year, my mother and I stop by on the day of the ox. Not only is the eel overlaid fluffy and delicious, but we also order liver skewers together. Bittersweet and delicious!

It was the first time I visited the store that had moved. In a beautiful store with a sense of luxury I was able to enjoy a blissful moment of eating delicious eel on rice that has not changed since long ago.