Shinagawa City, Tokyo, Japan｜うなぎ串 梅星

It is located right next to Musashi-Koyama Station. There are many famous yakitori restaurants in Musashi-Koyama, but today we will be talking about Unakushi. We will have a vice sour while standing. I haven't seen Vice Sour lately, but it's delicious. I visited at 4pm in the evening, and it was a good restaurant that blended in with the local crowd, including solo women, couples, and married couples. The price is reasonable and my wife has become a fan as well.

It's a standing eel skewer bar located at Musashi-Koyama Station! ! I've been curious about it for a long time, but even though it's the peak of summer, the store always closes, so I finally made a reservation this time ❤️ It was the day before a public holiday, but the turnover is fast so there probably won't be many lines. The ``Calcium'' fried eel bones, the 9-type platter of ``eel skewers,'' and the 5-type platter of ``beef and pork offal'' were brought from our sister restaurant Butaboshi. The eel bowl was sold out. We ordered 3 beers and 3 highballs each and it cost 6,900 yen for 2 people. I visited Butaboshi before, and the freshly grilled eel was delicious...! Normally I only eat shirayaki or liver, but it was fun to be introduced to various parts such as the head, skin, tanzaku, and chestnut.

Click here for the first Musashi Koyama ladder sake A standing bar and izakaya where you can enjoy eel skewers at a reasonable price🍻 And I'm happy that it opens at 15:00 😆 First of all, it's hoppy! There are about 10 types of eel skewers, but they are cheap at 170 yen to 390 yen per skewer. I got a set of 5 for ¥ 1320! Is this recommended for first-timers? They bake carefully one by one! The skewers eaten hot are too good. 🤤 Macaroni and other dishes are cheap and I'm worried about whether it's profitable 💥 It is recommended to make a reservation because the capacity is small! Here is a repeat confirmation 🔥 Thank you for the meal!