Minato City, Tokyo, Japan｜麻布四季总店

I went to spend an evening here with a friend of mine. We ordered a course-menu and got to enjoy eating unagi in various ways. This restaurant has the most amazing calm atmosphere. All the food was fresh and delicious and the service was great (kudos to the best waiter). We also did sake tasting together with the course and they recommended various sake for all the different dishes based on our preferences too. I will definitely come again.

I went there at lunch. Una-juu was very fatty and delicious. Thanks to it, I could understand the difference between farmed eel and natural eel.

We received 6 dishes: appetizer, assorted sashimi, spinach with sesame sauce, umaki, shirayaki, and eel jus. I went for the eel, but the sashimi was also delicious. Of course, the eel was delicious, especially the shirayaki, which had no odor and had a good amount of fat. I also tried several types of sake recommended by the staff, and they all went well with the food and were wonderful. I think I want to go again!