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Ota City, Tokyo, JapanMatsumoto

Unagi restaurant, at Japan, 〒144-0052 Tokyo, Ota City, Kamata, 2 Chome−4−6 友田ビル

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Rating

4.4 (74 comments)

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Opening Time

Open Time: 10:30

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Price Range

¥2000-4000

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Phone Number

+813-3731-1677

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Location

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Reviews

More Comments at Google Map

Umeyashiki, Ota-ku, Tokyo "Famous store you want to hide" A friend who is a foodie told me about it, but I don't feel like spreading it too much. Special (for two animals) ¥3,800 Since it is for two animals, it seems that it is also possible to grill one animal in white. Get off the Keikyu Umeyashiki train station, walk along the shopping street for about 3 minutes, and it will be on your left with your back to the station. It's a busy shopping street, so even if it's possible due to traffic regulations, it's best not to drive onto the street. good ☆Most of the time, I think I'm either a fragrant person or a fluffy person, but this one has a fragrant surface, but the inside is fluffy, which is the best. There is no odor at all. ☆The staff at the store are very nice. ☆I think this price is cheap in Tokyo for this taste, content, and volume. Regular customer confirmed! Add photo 1 Large kabayaki 2,700 yen Added photo 2 Special lunch box was ¥4000 Photo added 3 Upper bento ¥3,000

Special eel bento. It costs 4,000 yen for 2 fish. I can't see the food. The eel is crispy and fragrant on the outside and soft and delicious on the inside. The sauce is not sweet and has a nice flavor. The rice is soft. A once-a-month luxury. It's a great feeling to have eaten eel.

I bought it for the first time. The eel was large for the price, and I was able to buy it 200 yen cheaper than usual. I was lucky. It was 2400 yen for one big skewer of this size. It was very soft and delicious. I am very satisfied with this price. I bought it again as a souvenir. If you eat it at a restaurant, it costs 10,000 yen for two people. If you eat at home, you can eat while watching TV and drinking your favorite alcohol. I recommend this shop. I made a reservation for eel at 7 o'clock on July 28th, the midsummer day of the ox, and when I got there at the right time, there was a crowd and I waited 35 minutes before finally being able to buy the eel. If you don't want to wait, it might be better to go shopping on a normal day. Today, February 5, 2022, when I went to buy eel for the first time in a while, the price went up a little. It was 2700 yen at Ogushi. It seems that the previous price was a little cheaper and it seems to have returned to the original price. However, the eel was very delicious. Even if the price goes up, you can eat it at home while watching the Olympics, so it is recommended.

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