Taito City, Tokyo, Japan｜Miyagawa

I had the course meal Yanagi. A lot of dishes came out, and it was a very luxurious course. The taste is also outstanding! The eel has been changed to shirayaki. It was delicious😃

I received the course Asagao for 5,200 yen. Everything was delicious and the staff was very kind. I felt that the cost performance was good. (I forgot to take a photo of the sashimi and fried food) I would like to visit again

Ordered the lunch eel course. 3,200 yen (3520 yen including tax) The price is reasonable for this location, which includes eel, liver soup, sashimi, pickled vegetables, appetizer, and dessert. The rice feels soft, but it's cooked well enough that it doesn't compete with the softness of the eel. Being steamed in the eel and inhaling the sauce creates a sense of unity with the eel, which is very good. The staff at the store were very attentive, and even though it was my first visit and I was alone, I felt comfortable. If I have a chance again, I would definitely like to try the upgraded menu, such as the evening course or the eel jus (2 tiers).