Edogawa City, Tokyo, Japan｜Hamakame

tasty

Eel and pork cutlet shop✨ However, what is famous is the restaurant that serves huge fried chicken😂 I ordered katsudon with komatsuna sauce✨ The best! Too delicious! Komatsuna is a specialty of Edogawa Ward, and the sweet and refreshing sauce is mixed with the cutlet, komatsuna, and rice, and it has a crunchy texture that goes well with it ❤️ A taste that makes you want to go eat it once a month 🙆‍♂️ Karaage is not "deep-fried chicken." Too big. Considering the weight of the batter, one piece of fried chicken probably weighs 150-200g😨 The photo shows a mixed set meal of 2 pieces of fried chicken with sauce and 2 pieces of fried chicken with salt. With this deliciousness and volume, 730 yen is too cheap or I can't eat it all (lol) The taste of this long-established restaurant, which has been in business for over 20 years, was at the highest level without any complaints.☺️❤️ 【postscript】 I also had eel the other day ☺️ I had a really delicious and happy lunch time🙆‍♂️✨ thank you very much! ! ✨

A shop where you can easily go with children. I've only been there for lunch, but it's reasonable. We recommend not only limited eel bowls, but also deep-fried dishes. I ate Komatsuna sauce cutlet bowl this time, but I also recommend fried chicken. The fried chicken is large, so two women are enough. I used to be able to eat five, but now it's a challenger. We recommend the chilled katsudon in the summer, which is seasonal. You can eat it like you drink it. The condiments are also delicious. Fried oysters in winter! I am very happy with the large size. The lunch dessert is a handmade Japanese style that doesn't sit well at the end, so please try it!