Katsushika City, Tokyo, Japan｜割烹 川亀

Everyone has their own taste, but I think it's delicious. The service is good, and the store staff is also very nice. I recommend it.

Two people used it for lunch on May 5th. I got "top". It was 2,000 yen with appetizer, pickles, soup, and sherbet. I think that there was only one table seat, with thorough measures against corona infection, and a couple other than us were eating in the tatami room. Thanks to that, I was able to enjoy eating and chatting leisurely. The eel was soft and very tasty. Next time I would like to bring my children to enjoy delicious eel. Credit card payment has been completed. By the way, the shop is closed irregularly. I was told that the opening time was 12:00, but I thought it was 11:30 and went early, but they let me in about 10 minutes early. *Half of the pickles in the photo have already been eaten.

Old-fashioned eel restaurant Reasonably priced and delicious I will bother you again