Chiyoda City, Tokyo, Japan｜Yurakuchou Unagino Oyado

Came here for lunch on a recommendation from a friend - arrived at 13:30, was able to sit immediately. The service staff was incredibly kind and helpful, and provided an English menu. I got the half portion don and a liver skewer (3500Y total - a great deal imo!) Everything was incredibly delicious, recommend adding the powdered seasoning. Highly recommend a visit if you’re in the area.

It’s a small shop under the train track. Very good serving (大富士-which is the full fish) it’s too much for me. Maybe the 2/3 size would be enough. But it’s very delicious and thanks to staff whom told me to add the spicy which makes it even more tasty. Plus they accept card payment.

The restaurant was incredibly comfortable, and the service was excellent. They recognized that we were tourists and promptly provided us with an English menu, along with explanations of the different parts of the eel using pictures. Although, slightly too salty for my liking.