Toshima City, Tokyo, Japan｜Hitsumabushi bincho Ikebukuro Parco shop

Nice staff, nice food. 3 different ways to taste grilled eel. Finish the course with pouring the soup style feels refreshing.

Love their 2 person set 👍🏻 feel like fine dining. The food is awesome 👏🏻 staff very attentive. Once finish they clean the table and next dish is up. New cup of hot tea and new sets of cutlery is up . Definitely coming back !

Best Unagi that I've ever had in my life, super fresh and grilled on charcoal right after you order is definitely worth the wait! Eel is crisp on the outside and tender on the inside with an irresistible aroma! Make sure to try the eel bone chips too as it's a flavorful treat that only this restaurant offers! Staff and restaurant is very tourist friendly, menus in English, Chinese, Korean and Japanese.