Yokohama, Kanagawa, Japan｜GUENPIN AZAMINO

This restaurant is so AWESOME if you want to try FUGU ! For my first time to eat fugu, it was a really nice surprise. The course was just so good. Some many different cooking of the same fish. I was really surprised. The shabu shabu in the wood basket was the best of the main food course. It was the first time I saw a waterproof paper !!! Also the sashimi was really really good. The staff are so kind and professional. Try the sake with burning fugu inside. Really strange but really good. The only place I've seen this in Japan.

Since the Daigo course has less fried pufferfish than a single item, I ordered the Gen course + single item fried pufferfish. The seats are separated by bamboo blinds, so you can enjoy your meal in peace. The clerk also made it and explained it to me, so I was able to eat it deliciously. It's not a cheap meal, but it's still delicious. I want to go again.

I had a really delicious blowfish course meal at a small blowfish restaurant. It was even better because the waitress was friendly.