Iga, Mie, Japan｜うなぎのいとう

It is very tasty! ! The friendly owner runs the restaurant by himself, so he waits at least 30 minutes before accepting reservations. However, when I try to make a reservation, I can't get anyone to answer the phone, so if you can get through, it's your chance! ! We were able to take out fresh eel and watch it being prepared! Waiting for the eel to be cooked while being taught the basics of how to grill it deliciously next to the kitchen! By the way, you can handle it yourself, skewer it, or grill it yourself. I didn't get bored at all and had a great time talking with them, but you should never go to a restaurant thinking you're being treated well. If you go to see the best eel cooking or think of it as an experience-based attraction where you can cook it yourself, you will have a lot of fun and enjoy delicious eel at the end. It may be difficult to make a reservation for many reasons, but whether you're an eel fan or not, please try it at least once!

I was half in doubt and made a reservation, but I really can handle eel. Probably only here in Japan. It costs 3,900 yen for a whole animal, but I think it's pretty cheap considering it's a hands-on learning experience. Of course you can bake and eat it yourself. By the way, the eel was so lively that even while it was being handled, the eel was raging around and opening and closing its mouth even when it was being grilled. How much vitality do you have? I failed to handle it, but it was delicious. Now, thanks to the spread of the coronavirus in China, it seems that only six people can do it by reservation only during the daytime, but if you have the chance, I would like you to go. You can be proud of yourself.

This is C's customer who came in the same day I called him today lol He was the type of chef who gave A.B.C to his customers. It was really delicious because the eel has been grilled for decades. To be honest, those who say this is very normal think that their tongues are getting fucked. I had a polite way to bake and a professor. I wonder if 2800 yen for 1.5 fish for 2 people is really too cheap. The eel was too satisfying. The plate in front of the shop with 1 million written on it is broken and left unattended. There was also a rough pink diamond worth 700 million yen lol 　I'm currently a student, but my grandfather passed away soon after I was born. The owner seemed like a grandfather who had passed away, which made me feel comfortable. thank you. (I don't know if the wiener coffee dessert is honestly delicious)