Saitama, Japan｜山崎屋

I was impressed not only with the food, but also with the service and thoughtfulness. Without saying a word, they served me a second cup of tea, and poured the leftover sauce on me. I would love to go again.

A wonderful restaurant where the eel is delicious and the grilled liver is served in ridiculous amounts.

A long-established eel shop in Urawa. Since it's Father's Day, It was full and I did many rotations! With less sauce (not soupy sauce) Personally, I liked it. While drinking some beer and sake, I ate the upper eel. If it's normal, it will turn out to be a bowl of eel rice bowl. If you want to eat Unajyu, go for the top! You can walk from Urawa Station! I take off my shoes, but Because it is a horigotatsu type It was okay not to sit straight ^ ^ I want to try Shirayaki next time.