Koshigaya, Saitama, Japan｜よし川

An eel restaurant run by an elderly couple. Until recently, it seems that three people were doing it, but due to various circumstances, it seems that two people are now operating. As a result, there are some points where the service is not perfect, but the eel is excellent! It's not as big as the nearby Unashige, but the taste is just as good. In particular, the compatibility of rice and sauce is outstanding, and the degree of perfection as unagiju is wonderful!

The eel rice is very delicious3600 Fresh and delicious sashimi 2000 Fried tempura 1400 Very worth coming

I heard on the phone that they are not taking reservations now, so I visited when they opened. Feel the popularity of the restaurant as it is full in no time! The eel over rice was of course delicious, and the liver of liver soup was also grilled and fragrant and delicious (#´ᗜ`#)